From pond to pouch
Pure. Natural. Wholesome.
Every ZŪG pouch follows the same four-step journey — no shortcuts, no additives.
01
Harvested by hand
Foraged from lotus ponds across Bihar by generations of makhana farmers.
02
Sun-dried
Naturally dried to lock in that light, airy texture before roasting.
03
Roasted, not fried
Slow-roasted in small batches and dusted with real spices — no oil, ever.
04
Sealed fresh
Packed air-tight at the source so every pouch tastes freshly roasted.